Meatless menu for every taste
Monterey/Jack cheese, fresh diced tomatoes, sauteed mushrooms, spinach and a drizzle of cotija cheese, served with guacamole, sour cream and chips
Monterey/Jack cheese, served with guacamole, sour cream and chips
Fries, beans, rice, cheese, pico de gallo, sour cream and guacamole
Fried grilled bell peppers and onions, crispy diced potatoes, sauteed in mild salsa, served with two sides, chips or tortillas, includes sour cream and guacamole
Filled with fired grilled bell peppers and onions, corn, rice, cheese and black beans, topped with guacamole, sour cream, tomatoes and cilantro
Refried beans, nacho cheese, sour cream, tomatoes, jalapeños and black olives
Beans, rice, cheese, pico de gallo, sour cream and guacamole
Burrito filled with your choice of beans, cheese and topped with our delicious green or red mole sauce
Burrito filled with beans, rice, cheese, sour cream, lettuce and tomatoes, topped with our delicious green pr red mole sauce
Burrito stuffed with a chile relleno, rice, beans and cheese
Filled with rice, beans, cheese, sour cream, lettuce and tomatoes
Crispy flat corn tortilla, topped with beans, lettuce, sour cream, cheese and tomatoes
Filled with cheese and your choice of beans
Poblano pepper stuffed with cheese, deep fried to a crispy golden brown & drizzled with our signature green mole sauce
Poblano pepper stuffed with cheese, deep fried to a crispy golden brown & drizzled with our signature green mole sauce
We do not use lard in our cooking
Los Huicholes Restaurant
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